Basil 'Thai'
Ocimum basilicum 'Thai' ยท Lamiaceae
An aromatic basil with purple stems, narrow green leaves and a distinctive anise-clove flavour. A staple of South-East Asian cooking that thrives in heat.
At a glance
Good for
- Edible / Productive
- Pots & Containers
- Pet-Safe / Non-Toxic
Sowing from seed
- Difficulty: beginner
- Sowing depth: 5 mm
- Method: Direct sow where it is to grow
- Germination: 5-14 days
- Days to harvest: 55-75 days
- Best sown in: spring, summer
- Seed storage life: 4 years